TRB Pubsindex
Text Size:

Title:

Senior and Disabled Reduced Fare Cards: A Peer Review of Policies

Accession Number:

01479126

Record Type:

Component

Availability:

Transportation Research Board Business Office

500 Fifth Street, NW
Washington, DC 20001 United States

Abstract:

The federal regulations that establish senior citizen and disabled reduced fare programs do not specify how those programs are to be structured. As a result, transit agencies across the nation vary widely in their reduced fare policies. This variation offers an excellent opportunity for transit systems to learn from each other’s experience and to mix and match approaches to best meet their needs. This paper, for the first time, provides a systematic consideration of reduced fare policies at major transit agencies. This research combines the findings of a structured, open-ended survey with information gleaned from transit agency websites to present a framework for understanding the key components of a reduced fare card program. These components are then illustrated by the breadth of approaches taken by the largest transit systems in the ten most populous metropolitan areas in the United States.

Supplemental Notes:

This paper was sponsored by TRB committee AP030 Public Transportation Marketing and Fare Policy.

Monograph Accession #:

01470560

Report/Paper Numbers:

13-5311

Language:

English

Corporate Authors:

Transportation Research Board

500 Fifth Street, NW
Washington, DC 20001 United States

Authors:

Newmark, Gregory L

Pagination:

26p

Publication Date:

2013

Conference:

Transportation Research Board 92nd Annual Meeting

Location: Washington DC, United States
Date: 2013-1-13 to 2013-1-17
Sponsors: Transportation Research Board

Media Type:

Digital/other

Features:

Figures; References; Tables

Geographic Terms:

Subject Areas:

Finance; Policy; Public Transportation; Society; I72: Traffic and Transport Planning

Source Data:

Transportation Research Board Annual Meeting 2013 Paper #13-5311

Files:

TRIS, TRB, ATRI

Created Date:

Feb 5 2013 1:00PM